Applebee's Welcomes Topped Steaks & Twisted Potatoes to Fall Menu Lineup for a Limited Time
Steak and potatoes may seem like a common-place menu item in restaurants across America, but the dynamic duo did not appear on menus of mainstream restaurants until in the 1970s. After their debut, steak and potatoes grew into a well-loved staple in modern dining culture. For a fun spin on this classic staple, Applebee's decided to give steak and potatoes a delicious upgrade.
"At Applebee's we are always looking for ways to bring our guests the food they love and crave, and present it in a way they've never experienced," said
Starting at just
- 2 Steak Choices: 6-ounce USDA Choice Top Sirloin and 8-ounce USDA Choice Top Sirloin*
- 3 Steak Topper Choices: Tavern Mushroom & Onion, Savory Herb & Butter Sauce, Creamy Horseradish & Gravy Topper
- 3 Twisted Potato Side Choices (guests pick 1): Twisted Tots, Loaded Potato Casserole Bake, Loaded Garlic Mashed Potatoes
- 1 Perfect Side: Fresh Broccoli
*Selection may vary at participating restaurants.
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Applebee's, Melissa Hariri / 818.637.3197, Melissa.Hariri@dineEquity.com; or Cohn & Wolfe on behalf of Applebee's, Madison LaRoche / 512.542.2842, Madison.LaRoche@CohnWolfe.com